Michigan Dining offers a number of options to meet your program and participant needs.

  • Residential dining halls are available for breakfast, lunch and dinner. Dining hall foods include extensive labeling for allergies and nutrition information.
  • The university’s form of electronic campus cash is Blue Bucks. These can be used at virtually any on-campus café or market for meals and snacks. One dollar in Blue Bucks is equivalent to $1 cash. Blue Bucks can be loaded onto the participant’s U‑M ID card for safekeeping and ease of use.
  • Daily meals or special events can be catered to any campus location by Michigan Dining.
  • Boxed lunches are also available from Michigan Dining.

For menu options, rates and details, please contact Conference & Event Services at 734-764-2000.